Factors influencing communal livestock farmers’ participation into the National Red Meat Development Programme (NRMDP) in South Africa: the case of the Eastern Cape Province

The National Red Meat Development Programme (NRMDP) in South Africa has so far had an immense contribution towards communal farmers’ understanding of the value of the formal market participation. However, empirical evidence to support this notion is still desirable. Hence, this case study was conducted. The objective was to determine the factors that influence farmers’ participation […]

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